Snacks have unjustly acquired a bad name, but they can be healthy and nutritious – and ready in minutes if not seconds! Healthy snacks include:
- Fresh fruit and veg (whole or cut in pieces, such as a fruit salad with a dollop of yogurt or crudites you can have with hummus)
- Sandwiches or pitta bread filled with salad, cheese, salmon, sardines or cold meat (salami, ham, sliced chicken breast, etc)
- Yogurts or fromage frais
- Toast with cheese
- Dried apricots, figs, and prunes
- Fortified breakfast cereals, muesli or other wholegrain cereal
- Smoothies and unsweetened fruit juices
- Baked beans on toast or a baked potato (cooked in a microwave or in the oven the day before and reheated with your filling of choice, baked beans and cheese or tuna and cheese are tasty ideas).
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